Tinto de verano is one of the most common snacks on terraces when temperatures rise. But those who are passionate about red wines know that in summer it is not necessary to give up the strength and flavor of a good red wine. This time of year calls for lighter dishes and therefore your accompaniment will have to be light.
The young wines with a low alcohol content and good acidity, they can be a good accompaniment to salads, cold soups or even the traditional paella. In addition, if the wine is not at a suitable room temperature (16º-18º) it can be cooled slightly to maintain its aromatic nuances and find a more suitable temperature for the environment.
Our Finca Valdemoya Tinto Jóven is made with Tempranillo grapes and is characterized by its garnet cherry color with purple edges. It has a powerful aroma with hints of red fruits, a structured and juicy mouthfeel with a primary fruity personality and good persistence. It is ideal to take with meats, sausages and cheeses. Do you dare to try it?